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Miquel Hudin
A native Californian, I've been writing about wine and traveling to w..
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I was leading a tasting recently and out of random curiosity, one of the clients asked, “By the way, what Cabernet Sauvignons can you ..read more
And now for some much-needed good news in wine: I’m happy to report that there’s been a new Vi de Finca announced which is also the ..read more
These have not been the finest of months for wineries when it comes to Mother Nature… and sadly, probably won’t be the last that we’ ..read more
While they were some of the absolute best Cava producers, it was admittedly just a handful of them who left to form Corpinnat last year. ..read more
In simpler times, if one were drinking a white wine from Spain, it would most likely have been a white from Penedès. This shouldn’t ..read more
This tasting was conducted at the end of November, 2019. Samples were all tasted under fully-blind conditions in the tasting premises of ..read more
Miquel Hudin by Miquel Hudin - 1M ago
The village casal is as attractive as it is utilitarian. A four-walled testament to the religion of concrete that dominated Spanish ..read more
To all who have survived family and the holidays, well done. Now we arrive to the cold, murky days of January, probably broke, or at at ..read more
Mas de Saporta is a curious place. On the outskirts of Montpellier, France and technically in the town of Lattes, it’s an old farmstead ..read more
Miquel Hudin by Miquel Hudin - 2M ago
Like the 2017 Douro reds and 2018 Douro whites, all Vintage Ports included were tasted as part of The New Douro tasting 3-5 June, 2019 in ..read more

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