Vegan Shakshuka
School Night Vegan
by Richard Makin
3h ago
Deliciously spiced vegan shakshuka made with harissa and gently poached tofu. Ideal for a fancy Sunday brunch! My vegan shakshuka is like a warm hug in a dish, a perfect blend of spices, tomatoes, and roasted red peppers. And before you ask, yes, I've veganised it, and no, you absolutely won't miss the eggs. Trust me, this vegan shakshuka is about to become your go-to for brunches, lunches, and maybe even a cheeky dinner. And guess what, it's super customisable! Once you’ve nailed the base, you can throw in whatever you fancy – think mushrooms, spinach, or even some cheeky chickpeas! [feast_a ..read more
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24 Vegan Easter Recipes for 2024
School Night Vegan
by Richard Makin
3d ago
Publised on 26/03/2024. Last Updated on 26/03/2024 by Richard A collection of my top 24 vegan Easter recipes for home-made treats and meals for everyone in the family to enjoy! Ah, vegan Easter recipes – how many people must wonder each year, what do vegans eat at Easter? I mean, I get it, it’s an entire holiday centred around eggs and chocolate, but don’t worry, I’m here to show you that this season is a feast for everyone - vegan or otherwise! From breakfast to treats, I've got a round-up of vegan Easter recipes that are gonna make your holiday extra special. And hey, even if you bought you ..read more
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Vegan Hot Cross Bun Bread and Butter Pudding
School Night Vegan
by Richard Makin
3d ago
Use up those leftover Easter goodies with this vegan hot cross bun bread and butter pudding recipe. A delicious spring-time twist on a classic! When you think of Easter, the rich, spiced scent of vegan hot cross buns probably dances through your mind, right? Well, imagine transforming that traditional treat into something even more comforting and indulgent. Enter the vegan hot cross bun bread and butter pudding—a heavenly concoction that’s about to become your new Easter obsession. Remember those mornings when the smell of toasted hot cross buns filled the kitchen, slathered in vegan butter ..read more
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Vegan Easter Chocolate Brownies
School Night Vegan
by Richard Makin
1w ago
Use up leftover Easter treats with these kid-friendly vegan Easter chocolate brownies. Deliciously rich and fudgy! Imagine sinking your teeth into a square of vegan easter chocolate brownies so rich and fudgy, it practically dances the cha-cha in your mouth. These aren't just any brownies; they're a celebratory twist on the classic, made with all your left-over vegan Easter chocolate eggs and topped with crunchy vegan eggs. The perfect blend of gooey, crunchy, and utterly chocolaty, these brownies are a dream come true for any chocoholic celebrating Easter the vegan way. And guess what? They ..read more
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Vegan Easter Cupcakes
School Night Vegan
by Richard Makin
2w ago
Indulge in the fluffiest vegan Easter cupcakes with chocolate buttercream and crunchy chocolate eggs. The perfect sweet treat for vegans during Easter! These vegan Easter cupcakes are a celebration all on their own – think of them as Easter joy bundled up in a sweet, irresistible package that's as delightful to look at as it is to devour. These little beauties are the perfect answer to that age-old question: "What in the world do vegans eat during Easter?" Last year, my (admittedly last-minute) quest for vegan Easter chocolate turned into something of a comedy show. I ended up hopping from st ..read more
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Vegan Spanakopita
School Night Vegan
by Richard Makin
2w ago
This vegan spanakopita is my take on the classic Greek spinach pie. Guaranteed super crispy filo pastry bottom AND top! Ah, vegan spanakopita, the crispy crown of Greek plant-based cuisine! Am I getting carried away? NO! This dish means a lot to me, so bear with! Picture this: layers of golden, crispy filo pastry enveloping a lush, herb-infused filling that's so good, you'll want to have a little nap after. Yep, that's vegan spanakopita for you; a nice big crispy herby hug! I first had a vegan version of spanakopita when I hosted my vegan vacation with The Getaway co. We went to Santorini and ..read more
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Vegan Blueberry Lemon Cake
School Night Vegan
by Richard Makin
3w ago
Publised on 07/03/2024. Last Updated on 07/03/2024 by Richard My easy vegan blueberry lemon cake with a delicate, zesty sponge, juicy blueberries and a crisp buttery crumble topping. When life gives you lemons, make a vegan blueberry lemon cake! Seriously, though, this vegan blueberry lemon cake recipe is an absolute game-changer in the world of plant-based baking. It's a delightful fusion of tangy lemon zest, juicy blueberries, and a buttery crumble topping for that extra crunch. That'll have you coming back for slice after slice. Picture this: I'm in my kitchen, ready to make a fruit crumbl ..read more
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Creamy Veggie Pasta
School Night Vegan
by Richard Makin
3w ago
Publised on 04/03/2024. Last Updated on 05/03/2024 by Richard My delicious creamy veggie pasta recipe is a quick and easy week-night vegan dinner. Packed with greens and delicious herbs in a silky smooth sauce. Pasta enthusiasts and veggie aficionados, this creamy veggie pasta is your dream 20 min vegan dinner! Brace yourself as your TWO fave things combine (pasta and veggies, as we've previously established) to form the ultimate lip-smacking slurp fest! Now that spring has sprung, what a delight to enjoy all those bright green veggies at peak season! What's better than an easy dinner you can ..read more
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Butternut and Chickpea Curry
School Night Vegan
by Richard Makin
3w ago
Publised on 29/02/2024. Last Updated on 29/02/2024 by Richard Spicy, creamy butternut and chickpea curry with roasted squash and crispy toasted spices. Ready in 20 mins, it's a super convenient vegan curry! This insanely creamy, ready in 20 minute butternut and chickpea curry is breaking a real streak for me. You see, I've not developed a vegan curry recipe in blummin ages, and I have a hunch why not. When I'm at home, cooking dinner for me and husband, I tend to stick to my rotation of vegan recipes, y'know, vegan bolognese, chilli, tikka masala OR a delicious veggie curry like this one!! An ..read more
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Tofu Fajitas
School Night Vegan
by Richard Makin
1M ago
These deliciously moreish vegan tofu fajitas are easy and ready in under 20 mins. We're talking vegan fajitas with tofu, peppers, red onion and a unique home-made spice blend. Alright folks, let's dive into the world of Tex-Mex-inspired delight with my 100% vegan Tofu Fajitas! Bursting with vibrant flavours and plant-powered protein, this recipe transforms tofu into a sizzling sensation. And what's more, they only take 20 mins to whip up! It's vegan fajitas night baybeh! Brace yourself for a party of textures, from the tender tofu to the crisp bell peppers, all harmonised by a tantalising ble ..read more
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