Data management on the farm has come a long way since the days of keeping a pen and notebook in the tractor. But are farmers capturing maximum value from the "crop" of data they now harvest every year? In this special sponsored edition of Between the Rows, we discuss how farmers are changing the way they use data and what to look for in a data management packages with Krista Kilback, marketing manager for AgExpert at Farm Credit Canada, and Justin Funk, partner of Real AgriStudies. Hosted by Laura Rance ..read more

The Christmas season is chock-full of traditions, many of which result in a bountiful harvest of memories of family, friends and a sense of community that we carry with us for many years. In this episode of Between the Rows, our hosts from this past year share their Christmas memories such as carolling for neighbours, daydreaming over holiday mail-order catalogues, Santa getting stuck in the furnace, games with food, making ice-cream from scratch on the farm, a year-end doggerel, and more. Hosted by Laura Rance ..read more

Sustainability still reigns in discussions of farming's future, and canola is no exception. Alberta Farmer reporter Alexis Kienlen recaps the Canola Week conferences in Saskatoon, where topics at hand included not only improving the plant and its efficiency in the face of climate change, but also the use of the crop as a feedstock for new reduced-footprint renewable diesel. Also: for all the apparent day-to-day drama in canola futures, they're still entrenched in the $800-$900 per tonne range. Phil Franz-Warkentin of MarketsFarm discusses what's behind the near-te ..read more

As the mercury begins to dip and the harvest season draws to a close, icy temperatures, fewer daylight hours and the threat of winter storms pose new safety hazards on the farm. Preparing for the risks common to the season can help to protect your people, your livestock and your equipment. Cultivating Safety Between the Rows is back with timely safety expertise, resources, and solutions to protect your farms greatest asset. As the winter season sets in, Hosts Kristin Hoffman, Consultant with Workplace Safety & Prevention Services (WSPS) and Gord Gilmour, of Glacier FarmMedia talk to the ex ..read more

Earlier this year, Health Canada revised its rules to allow more genetically edited foods into the market without special safety checks. Now, the Canadian Food Inspection Agency may be on a similar path when it comes to genetically modified seeds. Dr. Cami Ryan with Bayer AG discusses the differing viewpoints between the public and scientific communities when it comes to the safety – and acceptance – of GM foods; plus, Marla Carlson with SaskOrganics shares why organic farmers are concerned that an upcoming decision by the CFIA may not include genetically modified seeds into a mandatory regist ..read more

A proposed bill by the Ontario government is poised to open up the province’s Greenbelt, an area established for farmland and environmental protection, to urban development. Peggy Brekveld of the Ontario Federation of Agriculture speaks to what this decision could mean for Ontario farmers, and local food production. Wayne Caldwell with the University of Guelph discusses what Bill 23 means for land use planning and if the strategy can meet the province’s housing needs. Plus, Manitoba Co-operator reporter Geralyn Wichers speaks with Naomi Johnson with the Canadian Foodgrains Bank about what it w ..read more

Why does Canada seemingly have an uphill battle each year transporting grain? Steve Pratte, senior manager of transportation and biofuel policy with the Canadian Canola Growers Association, talks about the current grain movement situation and what it might take to finally fix Canada's grain transportation problem; plus, Bruce Burnett, director of markets and weather information for Glacier MarketsFarm, reports on the extreme weather that's currently driving grain prices. Hosted by Gord Gilmour ..read more

New food options are increasingly finding their way into grocery stores as companies target your taste buds, plant proteins being one of them. Priera Panescu with the Good Food Institute discusses the growing need for plant-based proteins and the long road to becoming a mainstream food choice for consumers; plus, Daniel Metheringham with McCain Foods, talks about the company’s move toward regenerative agriculture and its upcoming, ‘Innovation Hub,’ slated for Manitoba that will share knowledge of best practices with potato growers to increase sustainability. Hosted by Laura Rance ..read more

What does the most recent interest rate hike from the Bank of Canada mean? Are we getting set for a replay of the 1980s farm debt crisis? What will rising rates mean for the value of farmland? On this episode of Between the Rows, Manitoba Co-operator editor Gord Gilmour speaks with Alfons Weersink with the University of Guelph, J.P. Gervais of Farm Credit Canada, and Chad Lawley with the University of Manitoba about rising interest rates and their impact on agriculture. Hosted by Gord Gilmour ..read more

Jacqueline Keena with EMILI talks about how Innovation Farms is using new agricultural technologies to show their positive impact on productivity and sustainability; the container shipping business continues to struggle in a post-COVID world. Greg Northey with Pulse Canada talks about what’s holding the sector back, particularly for some destinations; at the Brookings Institution this October, Chrystia Freeland, Canada’s Deputy Prime Minister, spoke to the idea of, ‘friend-shoring,’ which would prioritize trade with countries that share Canadian values and shun autocracies. Ed White and Greg N ..read more