Cadbury is back with another fun-filled Easter adventure for Mzansi
Keeping it Candid
by Cisca de Kock
1w ago
Easter is a season of fun, togetherness, and giving. In true Cadbury style, Mzansi’s most generous chocolate, is once again encouraging you to embrace the magical tradition of hiding your favourite Easter treats with love. The Cadbury Easter range is choc-full of fun for the whole family (and all the choc-enthusiasts too)! Spoil loved ones […] The post Cadbury is back with another fun-filled Easter adventure for Mzansi appeared first on Keeping it Candid ..read more
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Embark on an Unforgettable Easter Adventure
Keeping it Candid
by Cisca de Kock
1w ago
As Easter approaches, we’re thrilled to invite all South Africans on an extraordinary journey filled with adventure, culture, and mouthwatering cuisine! Get ready to experience Easter like never before with our Sho’t Left Easter Campaign: Seat At The Table. At the heart of our campaign lies the spirit of Easter – a time for family, […] The post Embark on an Unforgettable Easter Adventure appeared first on Keeping it Candid ..read more
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DON’T MISS MURATIE’S ANNUAL HARVEST FESTIVAL
Keeping it Candid
by Cisca de Kock
3w ago
Saturday 16 and Sunday 17 March 2024 from 10h00 until 17h00 Don’t miss Muratie’s Harvest Festival, an annual highlight on wine lovers’ calendars, on Saturday 16 and Sunday 17 March 2024. The two-day showcase of farm living at its finest, takes place under the ancient oaks that guard this historic wine estate. Come and enjoy Muratie’s […] The post DON’T MISS MURATIE’S ANNUAL HARVEST FESTIVAL appeared first on Keeping it Candid ..read more
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The Good Life Show
Keeping it Candid
by Cisca de Kock
1M ago
Are you a Flexitarian? …or a conscious consumer? With more and more people becoming flexitarians (those who choose to primarily follow a plant-based diet with occasional inclusion of animal products, often referred to as “casual vegetarianism”), The Good Life Show couldn’t be better timed. The Good Life Show takes place in Cape Town (31st May – 2nd June 2024) and Johannesburg (26th – 28th July 2024) and hosts four dynamic events under one roof, with one ticket allowing access to all four shows. ·          ..read more
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The Johannesburg Cap Classique, Champagne & Bubbles Festival
Keeping it Candid
by Cisca de Kock
1M ago
The Johannesburg Cap Classique, Champagne & Bubbles Festival is back and bigger, better and bubblier than before. This year the event will take place on Friday, May 17, from 18h00 – 22h00 and Saturday, May 18, from 11:00 to 16:00. The festival will take place at the Inanda Polo Club in Sandton on both days. Day #1: Join us on Friday May 17 for an unforgettable and exclusive evening and immerse yourself in all things bubbles. Surround yourself with the finest […] The post The Johannesburg Cap Classique, Champagne & Bubbles Festival appeared first on Keeping it Candid ..read more
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HARVEST FESTIVAL AT VERGENOEGD LÖW
Keeping it Candid
by Cisca de Kock
1M ago
The 2024 harvest is well underway. Join the Vergenoegd Löw team for a celebratory evening of live local music, long tables on the lawn, farm-style fare and distinctive, terroir-specific wines. Date:   29 February 2024 Time:  18:00 to 22:00 Place:  Vergenoegd Löw, 1 Vergenoegd Road, Somerset West, off R310, Stellenbosch Wine Route Ticket price:  R400 per person (including a glass of MCC on arrival, a three-course feast prepared by chef Drikus Brink and the Geuwels restaurant team, and live local music). […] The post HARVEST FESTIVAL AT VERGENOEGD LÖW appeared first on ..read more
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Spark Joy This Valentine’s Day With Bruce Jack Sauvignon Blush
Keeping it Candid
by Cisca de Kock
1M ago
A delightful symphony of romance in every sip! Bruce Jack Sauvignon Blush is the perfect companion for intimate celebrations. Let each glass elevate your Valentine’s Day into a cherished memory. Cheers to the magic of Sauvignon Blush, adding joy to your special moments with delightful notes of rose petal, nectarine sorbet and a squeeze of lime. Spark Extra Joy This Valentine’s Day Pop into your local Spar or Tops at Spar on 13 and 14 February and boost your Valentine’s […] The post Spark Joy This Valentine’s Day With Bruce Jack Sauvignon Blush appeared first on Keeping it Candid ..read more
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Let’s FLIP OUT on Flip Flop Day 2024
Keeping it Candid
by Cisca de Kock
2M ago
The inconceivable diagnosis of childhood cancer should not be a challenge that any parent should ever have to face. But unfortunately, it is a reality that many families across South Africa have had to come to terms with on a daily basis. These families are facing a reality like no other, one that no one should have to face however, these brave children and teenagers, along with their families never have to stand alone. Owami, a brave 6-year-old boy was […] The post Let’s FLIP OUT on Flip Flop Day 2024 appeared first on Keeping it Candid ..read more
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StreetSmart SA to close after raising R14 million for children’s charities
Keeping it Candid
by Cisca de Kock
2M ago
StreetSmart South Africa, founded in 2005 under the leadership of Margi Biggs and with Emeritus Archbishop Desmond Tutu as its patron, is to close at the end of January, but not before disbursing a final R500 000 to 19 children’s charities across the country.  Over its almost 19 years of existence, it has raised R14m by aligning with hospitality partners and businesses across the country.  Diners and business patrons of participating fundraising partners have been donating to StreetSmart at their own discretion, by adding an additional […] The post Stree ..read more
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Harissa Butter Roasted Mushrooms with Spicy Lemon yoghurt
Keeping it Candid
by Cisca de Kock
3M ago
Serves 6 Ingredients: Quick pickled onions: 1 red onion, very thinly sliced ½ cup apple cider vinegar 1 Tbsp sugar 1 tsp sea salt flakes Yoghurt sauce: 250ml plain double cream yoghurt 1 small clove garlic, finely grated 2 Tbsp lemon juice 2 tsp Aleppo pepper* Good pinch of sea salt *Aleppo pepper is available at specialty delis / artisanal grocers / spice stores. If you cannot find Aleppo pepper simply substitute with 1 tsp sweet paprika and ¼ tsp […] The post Harissa Butter Roasted Mushrooms with Spicy Lemon yoghurt appeared first on Keeping it Candid ..read more
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