The Chefpreneur Show 02-01-23
The Chefpreneur Show
by Andres Hinojosa and Brock Wagner
1y ago
?? Want us to show you how to build a World-Class Personal Chef Brand?  Visit: https://chefpreneur.com The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your br ..read more
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The Chefpreneur Show 01-25-23
The Chefpreneur Show
by Andres Hinojosa and Brock Wagner
1y ago
?? Want us to show you how build a World-Class Personal Chef Brand?  Visit: https://chefpreneur.com The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create your brand ..read more
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The Chefpreneur Show 01-18-23
The Chefpreneur Show
by Andres Hinojosa and Brock Wagner
1y ago
?? Want us to show you how build a World-Class Personal Chef Brand?  Visit: https://chefpreneur.com   The Chefpreneur Show will help you make the most of your culinary business, from marketing and promotion to business finance and beyond. Whether you’re just starting out or have been in the industry for years, we have something for everyone. Tune in, join the conversation and take your business to the next level! What We do, Why We Do It. We’ll help you take the guesswork out of building a world-class personal chef business. With the Chefpreneur Method, you can confidently create you ..read more
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Is Branding Important?
The Chefpreneur Show
by Andres Hinojosa
2y ago
When we think of branding for a business, we often think of logos, colors and images that make our company unique and appeal to potential clients. All of these aspects are important, but there is so much more to branding than these visual and physical pieces. In order to really connect with your clients, you have to understand your message and what makes your business stand out from the rest.  In this episode, I wanted to do a deep dive into what branding is and why it plays such a vital role in the success of your business. This episode is a can’t miss, especially for my fellow entrepren ..read more
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A Chefprenuer Success Story with Pedro Candiota of Gaian Chefs
The Chefpreneur Show
by Andres Hinojosa
2y ago
In this episode, I am joined by Chef Pedro Candiota, who I believe has an incredible story to share. As a young marketing student from Brazil, he ended up meeting a group of chefs in New York that completely changed his life and pushed him headfirst into the restaurant industry. He worked hard to get to know all different aspects of the restaurant business and learned from incredible chefs in restaurants from New York to California.    It wasn’t an easy start for Pedro, and even after he was working in a Michelin group of chefs, he knew that the 16-hour day lifestyle wouldn’t last fo ..read more
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Episode 51 - (Q & A) Stump Chef Andres: Volume 1
The Chefpreneur Show
by Andres Hinojosa
2y ago
In this episode, Chef Andres will be answering 3 questions from the members of Chefpreneur Facebook Group. These questions are personal chef business-related and will definitely help you get started and boost your business this coming 2022.   Join our FREE Facebook Group - The Chefpreneur Movement for awesome insights with our fellow Chefpreneurs!   Listen to this week’s podcast to learn more, but please send any questions you have to podcast@chefpreneurprogram.com   ____   SOME KICKSTART RESOURCES FOR YOU: ===================================   THE CHEFPRENEUR EBOOK Th ..read more
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Episode 50 - Spending vs. Investing
The Chefpreneur Show
by Andres Hinojosa
2y ago
In this episode, I wanted to break down and get you guys to really change your mindset about how you look at things as you're spending money, or as you're investing money.   There's a huge difference between investing and spending. ​​We're going to give you three key differences.   First difference - spending is basically you putting your money or time out and getting nothing in return. Investing compounds either your money, it compounds your time and brings you back something in your business. The caveat is, you should be investing on something that you understand and have knowledge ..read more
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Episode 49 - Perfection vs. Excellence
The Chefpreneur Show
by Andres Hinojosa
2y ago
Did you know Perfection can really inhibit you to make decisions? Perfection, can really hinder you from taking action. That's really what it comes down to. Because we always want to be excellent. Sounds contradicting right?   When you think that you're going to attain perfection, it's never going to happen. And what it does is, it causes you to sometimes not take action, and really make excuses. Whereas, excellence is not perfection. Excellence is doing everything at your optimal best, all the time, as best as you can, no matter the situation, no matter what you know or what you don't kn ..read more
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Episode 47 - Meal Prep vs. Private Events... Pros & Cons
The Chefpreneur Show
by Andres Hinojosa
2y ago
In starting a personal chef business, it is crucial to know which niche you really want to do given the varieties in the market. There are meal preparation and private events for example, which are 2 totally different things.In this episode, I will be discussing the differences of the two and its pros and cons. I am removing myself as a private chef, but as someone who has tried both and experienced it. Many of you might be asking yourself - I really want to be a personal chef, but I don't know... Am I doing some catering? What if someone wants meal prep? What about meal delivery? I want to an ..read more
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Episode 48 - The Foundations of a Personal Chef Business
The Chefpreneur Show
by Andres Hinojosa
2y ago
If you want to start a personal chef business, knowing these 6 foundational points are important. Before you even dive into spreading your brand all around, you should: Know about your niche  Know who your target clients/market are Know what you can offer or add value to your clients Have a short message statement of why your business exists Should name your business well Set in place your solid business policies and processes   We're putting these in order from one to six, so that you understand what is that you need to have a solid, foundational, personal chef business. We believ ..read more
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