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Rhian's Recipes | Baking & Desserts
Easy, undetectably vegan and gluten-free recipes with lots of Japanese in..
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These Buckwheat Crepes are chewy, bendy and slightly crispy. They have a nutty flavour and work well with sweet or savoury fillings! I do ..read more

These Gluten-Free Vegan Lemon Crumble Bars are the perfect sweet treat: a crunchy base topped a creamy, tangy lemon curd and a “buttery ..read more

This Gluten-Free Vegan Lemon Tart has a “buttery”, flaky crust and a creamy, tangy lemon custard filling. The perfect elegant ..read more

These Gluten-Free Vegan Chocolate Banana Muffins are seriously moist, super chocolatey, rich and fudgy. They’re perfectly sweet with ..read more

These Vegan Matcha Shortbread Cookies are delightfully salty-sweet, crisp, crunchy and filled with juicy dried cranberries! A pretty and ..read more

These Gluten-Free Vegan Matcha Brownies are rich and fudgy, perfectly sweet, and covered in a fragrant white chocolate glaze! The perfect ..read more

This Sweet Potato Chocolate Cake is seriously moist, super chocolatey and definitely doesn’t taste like vegetables! It’s also vegan ..read more

This Flaxseed Bread has a nutty flavour and dense texture reminiscent of rye bread, and is perfect for making toast! It’s vegan, ..read more

These Healthy Peanut Butter Balls are melt-in-your-mouth rich, fudgy, and perfectly salty-sweet. They’re covered in silky chocolate and ..read more

[This Oat Flour Bread post is sponsored by FREEE! All opinions are my own.] This Oat Flour Bread is crusty on the outside, soft on the ..read more

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