The Stay At Home Chef
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The Stay at Home Chef is spearheaded by Rachel Farnsworth. This is the place where I share restaurant quality recipes you can easily make at home. I'm bringing back the family dinner in a really delicious way!
The Stay At Home Chef
1d ago
All you need is the right ratio for the perfect honey butter.
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The Stay At Home Chef
3d ago
Whip up your own homemade cinnamon honey butter at home. A few simple ingredients and it's smooth as butter.
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The Stay At Home Chef
5d ago
Our scotcharoos are crafted to be perfectly chewy and never hard, with a heavenly layer of chocolate and butterscotch to sweeten the deal.
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The Stay At Home Chef
6d ago
Master the art of making Classic Risotto with our detailed recipe. With explicit instructions and tips for achieving perfect creaminess, this "gourmet" dish is achievable even for first-timers.
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The Stay At Home Chef
1w ago
Our Cookies and Cream Cookies offer a fun and delicious twist on a classic favorite, combining Oreo chunks with our famous chocolate chip cookie recipe. This little indulgence is one you'll make over and over again.
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The Stay At Home Chef
1w ago
Level up your mac and cheese game by using your smoker. Our resident Pitmaster has all the tips for making a creamy, never-dry mac that's full of smokey goodness.
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The Stay At Home Chef
1w ago
Fluffy Swedish Pancakes come together in minutes making it a fun breakfast or brunch item that the whole family will love. Dust them with a little powdered sugar and serve with fresh fruit, jam, and whipped cream!
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The Stay At Home Chef
1w ago
Making your own chicken stock makes your recipes taste better and on top of that, it'll also save you money by turning your kitchen scraps into a whole new ingredient.
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The Stay At Home Chef
2w ago
Make your own cream of chicken soup at home with this easy to make recipe that's ready in 15 minutes. Enjoy as a soup or use in any recipe calling for canned cream of chicken soup.
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The Stay At Home Chef
2w ago
Our Apple Pie has all the classic flavors of spiced apples in an easy-to-make recipe that uses either pre-made or homemade pie crusts.
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