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Vinaya's Culinary Delights
Authentic Vegetarian Cuisine authored by Vinaya Prabhu.
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Vinaya's Culinary Delights by Vinayaprabhu2 - 5d ago
Sharing a Thali today of Chapati, Rice, Dali,, Capsicum and potato subzi, Aamras, Bhindi Subzi, Chana salad, Cucumber Raita and Dhokla ..read more
Vinaya's Culinary Delights by Vinayaprabhu2 - 1w ago
Sharing a Thali today of Rice, Dalithoy, Double Beans Hummana, Chinese potato stir fry, Potato and Onion Saung, Cabbage Kismuri, ..read more
Aloo Pitika is an Assamese preparation which is eaten with rice gruel. It is similar to the Potato Gozzu prepared in Mangalore. The ..read more
Vinaya's Culinary Delights by Vinayaprabhu2 - 2w ago
Sharing a Thali today of Rice, Dalithoy, Chinese potato stir fry, Potato Humman, Coriander leaves Gozzu, Boiled peanuts, Asafoetida ..read more
Sharing a breakfast platyer today of Idli, Chutney, Spicy and sweet Mangalore Buns, Tea and a fruit. Recipe links to all the items are ..read more
Vinaya's Culinary Delights by Vinayaprabhu2 - 3w ago
Sharing a Thali today of Rice, Dal, Ivygourd Bhuthi, Tomato and potato Gozzu, Red chilly papad kismuri, Carrot and sesame salad, Curd ..read more
This Cabbage, Potato and Onion Subzi is a family favourite. Tastes absolutely divine served with Rotis or Chapatis just off the flame. ..read more
Saung is a spicy preparation and can be made from a variety of vegetables. Today I decided to make one from the Chinese potatoes which ..read more
This is one of the simplest and easiest of Ladoos. Only requirement is of Chikki Jaggery which is seasonal. Most Indians stock up on it ..read more
Vinaya's Culinary Delights by Vinayaprabhu2 - 1M ago
Sharing a Thali today of Rice, Black eyed beans Koddel, Ven Pongal, Okra subzi, Sweet and tangy Lemon pickle, Curd and Puffed rice Ladoo ..read more

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