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I am passionate about good food and gourmet cuisine, and love travelling ..
Those who have ever tried to book Tokyo top sushi shops like Saito or Sugita, might know how difficult or even impossible to book them ..read more
Private and exclusive dinner on the 27th of April, cooked for friends by 3 Italian grandmas in Bologna.(Because the best food in Italy is ..read more
Me at La Viña 21 SAN SEBASTIAN PINTXOS BARS not to miss (with specialities you can have at each of them). Thank you Gabriella Ranelli (On ..read more
Luxeat by Luxeat - 1y ago
By John Hirai a.k.a. Tokyo Rocks on Tabelog (instagram.com/tokyorocks69) All images ©John Hirai As most of you might know, ramen is ..read more
Luxeat by Luxeat - 1y ago
Roscioli – Roman classics and original dishes made with quality ingredients. Recommended dishes: mortadella, Cantabrian anchovies with ..read more
The day I asked the legendary Turkish food critic Vedat Millor @vmilor to share his Istanbul recommendations.He is the co-author of an ..read more
Luxeat by Luxeat - 1y ago
Tortellini in Brodo at All’Osteria Bottega,Bologna By Edoardo Celadon (instagram.com/edoceladon)  There is probably not a single ..read more
Hedone (contemporary fine dining from the best ingredients; great techniques ) The Greenhouse (contemporary French fine dining; excellent ..read more
You haven’t truly been to Mexico City until you’ve experienced the street food. Here are ten essential and unmissable street food ..read more
Luxeat by Luxeat - 1y ago
My annual list of  20 best dishes of the year… See the previous years below. Risotto with saffron and liquorice powder at Le Calandre ..read more

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