Traditional British Hot Cross Buns
Lavender and Lovage
by Karen Burns-Booth
5d ago
This recipe for Traditional British Hot Cross Buns is my late mother’s recipe, and is one that she always used at Easter. A Classic Yeasted Hot Cross Bun Recipe Today’s recipe for Traditional British Hot Cross Buns has been shared on Lavender & Lovage before, but many years ago. However, I decided it was time to give the photos a makeover, as well as sharing a new and more uptodate printable recipe card ..read more
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Cheese & Spring Onion Soda Bread
Lavender and Lovage
by Karen Burns-Booth
1w ago
I made this Cheese & Spring Onion Soda bread for St Patrick’s Day, which was on the 17th March. It would also be perfect for Easter Tea ..read more
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Traditional Baked Rhubarb Charlotte
Lavender and Lovage
by Karen Burns-Booth
2w ago
A recipe for a fabulous old English pudding, Traditional Baked Rhubarb Charlotte, which is fantastic when served with custard An Historic 17th Century British Pudding Recipe I’m sharing a recipe for a fabulous old English pudding today, Traditional Baked Rhubarb Charlotte, which is fantastic when served with custard. This recipe for baked Charlotte uses forced rhubarb in place of the usual apples, and is very much a late winter to early spring pudding ..read more
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School Dinners Chocolate Concrete (Chocolate Crunch)
Lavender and Lovage
by Karen Burns-Booth
1M ago
Today’s recipe for School Dinners Chocolate Concrete (Chocolate Crunch), is a new “Old” recipe, beloved of school cooks A Retro School Pudding Today’s recipe for School Dinners Chocolate Concrete (Chocolate Crunch), is a new “Old” recipe. Yes, it’s the old school dinners pudding favourite, served with pink custard, which is actually pink blancmange. The recipe is from a friend’s mother, who used to be a school cook.  ..read more
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Microwave Omelette in a Mug
Lavender and Lovage
by Karen Burns-Booth
1M ago
My recipe for Microwave Omelette in a Mug, is a fabulously healthy and high protein light meal or breakfast dish ..read more
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Enjoy Incredible Crete Out of Season
Lavender and Lovage
by Karen Burns-Booth
1M ago
Enjoy Incredible Crete Out of Season with Jet 2 Holidays. Visit Crete in October, when the beaches are empty, but the weather is still warm Collaborative Sponsored Post Enjoy this Stunning Agean Island out of Season Enjoy Incredible Crete Out of Season with Jet 2 Holidays. Visit Crete in October, when the beaches are empty, but the weather is still warm. You will also find many restaurants, bars and tavernas still open, but less crowded ..read more
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Mincemeat Buns (Cable Cakes)
Lavender and Lovage
by Karen Burns-Booth
1M ago
Mincemeat Buns (Cable Cakes) These lovely little buns (cakes) are easy to make and are fruity, but also light and airy ..read more
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How To Get More Out Of Your Home-Based Cafe: 8 Unique Ideas
Lavender and Lovage
by Karen Burns-Booth
1M ago
How To Get More Out Of Your Home-Based Cafe: 8 Unique Ideas. Running a home-based café can be a rewarding experience How To Get More Out Of Your Home-Based Cafe: 8 Unique Ideas Running a home-based café can be a rewarding experience. As you likely know, customers seek unique and memorable experiences, even from smaller, home-based establishments. To stay ahead, it’s essential to continuously innovate and offer something special ..read more
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Yorkshire Farmhouse Fruit Cake
Lavender and Lovage
by Karen Burns-Booth
1M ago
What a fabulous recipe this is for Yorkshire Farmhouse Fruit Cake. A proper old-fashioned “cut and come again” fruit cake. Vintage Recipe from Farmhouse Cookery by Mrs Arthur Webb What a fabulous recipe this is for Yorkshire Farmhouse Fruit Cake. A proper old-fashioned “cut and come again” fruit cake. The one that your granny or mum would serve for Sunday tea, or for elevenses. This recipe was found in an old cookbook called Farmhouse Cookery by Mrs Arthur Webb ..read more
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Beat the January Blues with Tea Loaf & Cake Recipes
Lavender and Lovage
by Karen Burns-Booth
2M ago
A handy online recipe book to Beat the January Blues with Tea Loaf & Cake Recipes. I have selected some of my favourites for you, ENJOY! Tea Loaf and Cake Recipes for the Sunday Tea Tray, Elevenses and Afternoon Tea Hello! It’s already the third week in January, Blue Monday has passed, thank goodness and in the UK, we are experiencing extremely cold weather. I am quite enjoying the colder temperatures, it’s a chance to do (what I think we should all be trying to do in January), hiberbate and embrace a slower lifestyle pace ..read more
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