Misugaru Latte (Korean Multigrain Shake)
My Korean Kitchen
by Sue
5d ago
Boost the start of your day with a healthy, homemade Misugaru Latte (Misutgaru Latte). This Korean multigrain shake is not only nutritious but also delicious, offering a nutty and rustic taste. It’s filling and can serve as a quick breakfast when you’re on the move. What’s more, it’s a perfect drink to cool you down ... READ MORE The post Misugaru Latte (Korean Multigrain Shake) appeared first on My Korean Kitchen ..read more
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Dried Pollack Soup (Bugeoguk)
My Korean Kitchen
by Sue
3w ago
Learn how to make dried pollack soup (bugeoguk). This lesser-known Korean soup dish is renowned for its refreshing taste, concentrated flavor, and the chewy texture of the dried pollack. It’s also a popular hangover remedy in Korea. What is Dried Pollack Dried pollack is a traditional Korean food made from pollack fish, also known as ... READ MORE The post Dried Pollack Soup (Bugeoguk) appeared first on My Korean Kitchen ..read more
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Yaksik (Korean Sweet Rice with Dried Fruit and Nuts)
My Korean Kitchen
by Sue
1M ago
Learn how to make Korean sweet rice dessert – Yaksik (Yakbap)! What is Yaksik (Yakbap) Today, I’m introducing a Korean dish known as Yaksik, or Yakshik (약식), also referred to as Yakbap (약밥). This translates to ‘medicinal food’, owing to its key ingredient – honey. In ancient Korea, honey was not just a sweetener but ... READ MORE The post Yaksik (Korean Sweet Rice with Dried Fruit and Nuts) appeared first on My Korean Kitchen ..read more
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Korean Curry Rice (Kare Rice)
My Korean Kitchen
by Sue
3M ago
Learn how to make Korean curry rice at home! Packed with savory, slightly sweet, and mildly spicy flavors, this comforting dish is perfect for easy weeknight dinners. What is Korean Curry Rice Korean curry rice is a simple, versatile, and satisfying dish, making it a staple in many Korean households, particularly those with children. Growing ... READ MORE The post Korean Curry Rice (Kare Rice) appeared first on My Korean Kitchen ..read more
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Vanilla Custard Recipe
My Korean Kitchen
by Sue
6M ago
Indulge in this creamy, easy-to-make vanilla custard. Its delightful sweet aroma is perfect in a shake, paired with fresh fruits, or enjoyed alone. This versatile treat is simply delicious and irresistible. Today, I’m sharing my vanilla custard recipe. Although it’s not a dish that would typically feature on my website, I’ve decided to share it ... READ MORE The post Vanilla Custard Recipe appeared first on My Korean Kitchen ..read more
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Donkatsu (Korean Style Pork Cutlet)
My Korean Kitchen
by Sue
7M ago
Get ready to entice your taste buds with one of Korea’s most beloved dishes – Donkatsu, also known as Donkkaseu. This Japanese-inspired pork cutlet is a crispy yet juicy delight that will instantly make you fall in love. Whether you’re in the mood for a satisfying meal or simply craving something utterly delicious, donkatsu is ... READ MORE The post Donkatsu (Korean Style Pork Cutlet) appeared first on My Korean Kitchen ..read more
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Sotteok Sotteok (Rice Cake and Sausage Skewers)
My Korean Kitchen
by Sue
8M ago
Treat yourself to Sotteok Sotteok (or Sotteok), a mouthwatering Korean street food that pairs chewy rice cakes with savory mini sausages. The smoky flavor and enticing texture of these skewers are sure to please your taste buds. What’s more, it’s coated in a delicious and addictive blend of spicy, sweet, and tangy sauce, you’ll soon ... READ MORE The post Sotteok Sotteok (Rice Cake and Sausage Skewers) appeared first on My Korean Kitchen ..read more
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Chicken Noodle Soup (Dak Kalguksu)
My Korean Kitchen
by Sue
8M ago
Introducing a healthy and flavorful Korean chicken noodle soup – Dak Kalguksu recipe! This classic dish is not only comforting but also packed with nutritious ingredients that will leave you feeling satisfied and nourished. Learn how to create this delightful recipe! What is Dak Kalguksu Dak Kalguksu (닭 칼국수) is a traditional Korean dish, translating ... READ MORE The post Chicken Noodle Soup (Dak Kalguksu) appeared first on My Korean Kitchen ..read more
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Makgeolli Shake
My Korean Kitchen
by Sue
9M ago
Makgeolli shake, a chic Korean alcoholic beverage, masterfully blends the subtle sweetness and fizziness of makgeolli with the rich, creamy texture of vanilla custard and ice cream. This delightful drink has won the hearts of many, and the best part is that you can now create your very own from the comfort of your home! ... READ MORE The post Makgeolli Shake appeared first on My Korean Kitchen ..read more
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Mango Bingsu (Mango Shaved Ice)
My Korean Kitchen
by Sue
10M ago
Indulge in the ultimate summer treat with this delightful Mango Bingsu (Mango Shaved Ice)! This mouth-watering dessert offers a mountain of finely shaved ice that is both creamy and sweet. Its snow-like texture melts in your mouth, providing a refreshing and satisfying treat on a hot summer day. Topped generously with luscious mango slices and ... READ MORE The post Mango Bingsu (Mango Shaved Ice) appeared first on My Korean Kitchen ..read more
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