Easy Sheet-Pan Fish Fajitas
Muy Bueno Cookbook
by Yvette Marquez
1M ago
Embark on a virtual trip to Mexico with these ridiculously easy Sheet Pan Fish Fajitas! Featuring lemony herb butter cod filets, tender roasted bell peppers, and caramelized onions all nestled into warm flour tortillas, this one-pan wonder is the easy, breezy, Lent-friendly recipe you need in your life. (more…) The post Easy Sheet-Pan Fish Fajitas appeared first on Muy Bueno ..read more
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Easy Aperol Spritz
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Bright, bittersweet, and lightly effervescent, the Aperol Spritz is a classic cocktail that’s as pretty to look at as it is fun to drink. My Latina-fied version swaps in Spanish Cava for Prosecco and boasts the deliciously big bubbles of Topo Chico to make what I think is the best Aperol spritzer around.  (more…) The post Easy Aperol Spritz appeared first on Muy Bueno ..read more
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Easy Homemade Strawberry Shortcake Biscuits
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Looking for a simple, classic, crowd-pleasing dessert recipe? Look no further than this easy recipe for Strawberry Shortcakes made with simple drop biscuits. It’s perfect for Valentine’s Day, Mother’s Day, or anytime you want to bring a little sunshine to your table! These homemade strawberry shortcake biscuits are buttery rich and oh-so-crumbly. They reach whole new levels of deliciousness when layered with lightly sweetened fresh strawberries and a pillowy cloud of freshly whipped cream.  (more…) The post Easy Homemade Strawberry Shortcake Biscuits appeared first on Muy Bueno ..read more
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7 Layer Dip
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Upgrade your game-day hosting with this effortless yet delicious easy vegetarian 7-Layer Dip! Made with just seven simple ingredients, this Mexican-inspired dip is a crowd-pleaser that takes mere minutes to assemble. (more…) The post 7 Layer Dip appeared first on Muy Bueno ..read more
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Authentic Mexican Buñuelos (Buñuelos Mexicanos)
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Lightly sweetened and perfectly golden brown, this homemade authentic Mexican Buñuelos recipe is a must during the holiday season, but is lovely all year round. Each of these buñuelos mexicanos is essentially a crispy fried tortilla with cinnamon and sugar, perfect for drizzling with a touch of honey. This traditional Mexican treat is a favorite at our house, especially around Christmas. Served with cafe de olla or champurrado, they’re a bundle full of warm, cozy feel-good-edness. Give this simple, 30-minute crispy fritter recipe a try – I’m sure you’ll love it! (more…) The post Authentic Mex ..read more
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How to Make Sopes
Muy Bueno Cookbook
by Yvette Marquez
2M ago
If you’ve yet to try the little rounds of joy known as Mexican Sopes, you’re in for a treat. These thick masa cakes have a slightly crisp exterior, a warm and tender interior, and are perfect for loading up with all your favorite toppings. Simply made with just 3 ingredients, these yummy little sopitos are the versatile, budget-friendly meal template you need to try. (more…) The post How to Make Sopes appeared first on Muy Bueno ..read more
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The Ultimate List of Game Day Food, Snacks & Drinks
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Super Bowl is right around the corner and if you know me, you know I’m a huge fan of the Dallas Cowboys. Well, the Cowboys are out this year (again), but that doesn’t mean we won’t host friends and family for the big game. If you are hosting a Super Bowl fiesta you will love this Ultimate List of Game Day Snacks & Drinks. This year, the Super Bowl is on Sunday, February 11th. I’m especially excited for the Usher halftime show and, of course, all the grub! To all the football fans out there – are you cheering for the Chiefs, 49ers, or secretly hoping Taylor Swift pulls off a surprise halft ..read more
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Agua de Jamaica (Hibiscus Tea)
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Today I will guide you through the art of crafting the perfect Agua de Jamaica — a yummy hibiscus flower drink that’s a symphony of tart sweetness, a burst of floral and citrusy deliciousness, and an ode to the rich tapestry of Mexican flavors. Imagine taking a stroll through the bustling streets of Mexico, where the sun’s warm embrace and the vibrant colors of the mercado beckon you to explore. As you wander, a large glass beehive-shaped jar of crimson elixir catches your eye.  This, mi amigos, is the enchanting hibiscus drink known as Agua de Jamaica – a delectably refreshing cold hibi ..read more
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Authentic Birria de Res (Easy Beef Birria Recipe in a Slow Cooker)
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Making authentic Birria de Res at home is easy with my simple Slow Cooker Birria recipe! This traditional birria beef stew is a set-it-and-forget-it meal that can be transformed into dozens of delicious dishes like quesabirria tacos with consomé dipping sauce, birria ramen, or birria nachos.  If you need the perfect excuse to roll those R’s this is it. Say it with me…Birrrrrrria. Satisfying, right? Well just wait until you taste this magnificent, fork-tender meat served with a juicy, flavorful broth. (more…) The post Authentic Birria de Res (Easy Beef Birria Recipe in a Slow Cooker) appe ..read more
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Albóndigas con Caldo (Albondigas Soup Recipe)
Muy Bueno Cookbook
by Yvette Marquez
2M ago
Albóndigas con Caldo (a.k.a. Albondigas en Caldo, Sopa con Albóndigas, or Caldo de Albóndigas) is a traditional Mexican meatball soup, served in a light and healthy broth full of vegetables. My grandma’s authentic albóndigas soup recipe is downright perfect for the winter. It’s hearty, filling, cozy, and delicious, but still healthy enough to help you meet all of your New Year’s resolutions. Now that the holidays are over, it’s cold outside and it feels like spring is forever away. Rather than simply tolerating the season, let’s celebrate winter with cozy meals with our familia! To start, mak ..read more
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