Beef Magazine
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BEEF, America's leading cattle publication, publishes 12 monthly issues for cow/calf operators, stocker-growers, cattle feeders, veterinarians, nutritionists and allied industries.
Beef Magazine
13h ago
Todd Thurman discusses with podcast hosts Sarah Muirhead of Feedstuffs and Mark Huslebus of Alltech the changing global demographics and their impact on the pork industry ..read more
Beef Magazine
13h ago
The beef industry is weighing the options between conventional and natural production systems due to consumer demand for natural products. A recent study in Applied Animal Science offers guidance for producers ..read more
Beef Magazine
13h ago
Main route of transmission is through the Asian longhorned tick, an invasive species found in 19 states ..read more
Beef Magazine
13h ago
Drought can impact not only cows but also newborn calves, particularly if born under wet conditions, as noted by Jess Hinrichs, DVM, of Zoetis beef technical services in Sutton, Nebraska ..read more
Beef Magazine
4d ago
Western United Dairies CEO Anja Raudabaugh talks about why it is important for the dairy industry to not let down its guard and take this action ..read more
Beef Magazine
4d ago
The U.S. Army Corps of Engineers, Baltimore District, is coordinating efforts to clear the wreckage from the Fort McHenry Channel post the Francis Scott Key Bridge collapse, aiming to restore safe navigation at the Port of Baltimore ..read more
Beef Magazine
4d ago
Researchers examine how diet, genetics and management influence meat quality, and how that translates to consumer choice ..read more
Beef Magazine
4d ago
Deficiency often associated with drought conditions, can impact calf crop success ..read more
Beef Magazine
4d ago
Mike Pearson takes a look at the barriers impacting agricultural trade across the globe ..read more