Inspired by key lime pie, my key lime cake is so refreshing! It's made with three moist, sweet vanilla cake layers, a tart key lime frosting, and dollops of whipped cream. Recipe includes a how-to video! This key lime cake is an absolute showstopper! With subtly key lime flavored cake layers, a smooth and silky cream cheese key lime frosting, and hefty dollops of whipped cream, it's so light and refreshing for summer. A touch of graham cracker crumbs around the bottom adds a nice touch of sweetness and texture too ..read more

You are going to love these brown butter rice krispie treats! They have a gourmet taste and take just 10 minutes to make. I've got a thing for taking nostalgic childhood treats and turning them into gourmet desserts. From my cosmic cookies and brown sugar pop tarts to my ding dong cake, I have quite the collection. Today, it continues to grow with these brown butter rice krispie treats ..read more

If you struggle with dry, dense, homemade cakes that taste like cornbread, you need this guide! I'm sharing the top 3 common ways to ruin your cake so you can avoid them and ditch those box mixes once and for all. Includes a how-to video! Cookies are usually my favorite thing to make, but lately I've been on a big cake kick (have you seen my strawberry shortcake cake?). With all of these new cake recipes, now seems like the perfect time to share my tips on common cake mistakes and how to avoid them. I'm sharing the top three ways to ruin your cake--all of these have happened to my readers, a ..read more

Tuscan chicken pairs seared chicken breasts with a creamy, flavorful sauce and veggies. This is a 30 minute, one pot meal that tastes restaurant-quality! Recipe includes a how-to video! Today I'm taking a break from desserts and sharing one of my family's favorite dinners as of late: tuscan chicken. Not only is this dish super easy to whip up, but it's so flavorful and satisfying. We love it on weeknights, but honestly, it's crave-worthy any time ..read more

Elevate your breakfast game with this brioche French toast! This recipe feels and tastes fancy, but it's just as easy as regular French toast. Don't miss my secret ingredient for the BEST flavor! From now on, I want all of my future French toasts to be brioche French toast. One bite will turn you into a French toast snob too; this version has the perfect gourmet flavor, a subtly caramelized and step-above-classic French toast exterior, and a moist, never soggy interior ..read more

Decadent, yet refreshing, this chocolate raspberry cake is a must-try! Moist dark chocolate cake layers, fresh raspberry filling, and a raspberry-infused chocolate buttercream come together in this stunning cake recipe. Somehow this chocolate raspberry cake manages to pull off a balance of being both decadent and refreshing. Between the rich, moist, fudgy chocolate cake layers, the raspberry-infused chocolate frosting, and the sweet-tart raspberry filling, it just strikes a perfect balance ..read more

My carrot muffins are made with freshly shredded carrots, brown sugar, and warm spices. They are easy to make (no mixer!) in a matter of minutes. Recipe includes a how-to video! These moist, tender, fluffy, and oh-so-flavorful carrot muffins are absolutely perfect for spring! They're not as sweet as carrot cake, but I do top them with just a sprinkling of turbinado sugar, which adds the perfect touch of sweetness and a lovely textural crunch ..read more

Moist and tender vanilla cake pairs with juicy strawberries and light whipped cream to make this elegant strawberry shortcake cake. It's perfect for summer celebrations! Recipe includes a how-to video! Similar to my recent ding dong cake, this strawberry shortcake cake takes a smaller, individually-portioned treat and turns it into a party-ready dessert for a crowd! Today's recipe combines not-too-sweet vanilla cake with juicy, fresh macerated strawberries and vanilla whipped cream frosting. It's light, perfectly sweet, and absolutely amazing with spring and summer strawberries ..read more

My raspberry cheesecake is swirled with fresh raspberry flavor throughout. It's baked on a classic graham cracker crust (though Oreo works too!) without a water bath! Recipe includes a how-to video! I've received lots of requests for a raspberry cheesecake after sharing my other berry cheesecake recipes. I'm so excited to be sharing this one with you today! Today's recipe is a bit different from my other berry cheesecakes though; unlike my blueberry cheesecake, using whole raspberries didn’t work so well here. Instead, we'll make a homemade raspberry sauce (similar to my raspberry sauce) for ..read more

Topped with plenty of dirt (Oreo cookie crumbs) and (gummy) worms, these dirt cookies are inspired by the pudding cups you had as a kid! They taste great and are fun to make with kids. Recipe includes a how-to video!/p> I never thought I'd be so excited to share cookies covered in worms, but I guess that's just what happens when you're a boy mom ?‍♀️ These dirt cookies are inspired by the dirt pudding cups my mom used to make when I was a kid. They are quite tasty, so much fun, and my boys absolutely love them! /p> ..read more