Feed additive 3-NOP receives approval from Canadian regulators
SAIFood Blog
by Judson Christopherson
2d ago
Enteric methane emissions, or cow “farts” is something we have been hearing much about over the past three decades. It has generated a negative perception … The post Feed additive 3-NOP receives approval from Canadian regulators appeared first on SAIFood ..read more
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Marginal Land: Are Livestock Even Necessary to Meet Global Food Security?
SAIFood Blog
by Claire Williams
1w ago
Agriculture Myth Busting   There currently exists a global land competition problem. In the current trajectory, North American agricultural productivity will be facing very real … The post Marginal Land: Are Livestock Even Necessary to Meet Global Food Security? appeared first on SAIFood ..read more
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Bill C-282: Revoking the Bargaining Power of Canada’s Trade Negotiators
SAIFood Blog
by Judson Christopherson
1w ago
Introduction Supply management is a hotly debated and long-standing agricultural institution in Canada. As I will explain further on, supply management was introduced over 50 … The post Bill C-282: Revoking the Bargaining Power of Canada’s Trade Negotiators appeared first on SAIFood ..read more
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Exploring Grasspea: A New Frontier for Canadian Farming
SAIFood Blog
by Guest
1w ago
By Dr. Priyanka Gupta In the realm of agricultural innovation, the introduction of a novel crop like grasspea holds the potential to profoundly reshape Canada’s … The post Exploring Grasspea: A New Frontier for Canadian Farming appeared first on SAIFood ..read more
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Fixed But Not Repaired: Canada’s Anticompetitive Grocery Industry
SAIFood Blog
by Claire Williams
2w ago
One of the major themes of 2023 was undoubtedly Canadians’ fight against inflation. From altered spending habits to supply shortages as a result of indirectly … The post Fixed But Not Repaired: Canada’s Anticompetitive Grocery Industry appeared first on SAIFood ..read more
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Producer Perceptions of Regenerative Agriculture
SAIFood Blog
by Judson Christopherson
3w ago
Adopters and Adversaries   Introduction As major food companies direct farmers and ranchers across the globe towards regenerative agriculture (RA), it could easily be assumed … The post Producer Perceptions of Regenerative Agriculture appeared first on SAIFood ..read more
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Hap-pea Planet: Pulsing with Vegetarian Opportunity?
SAIFood Blog
by Claire Williams
3w ago
The last few years have been a vegetarian’s playground. With the availability of new plant-based options and increased media attention to meatless recipes, it is … The post Hap-pea Planet: Pulsing with Vegetarian Opportunity? appeared first on SAIFood ..read more
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Economic Sustainability vs. Environmental Sustainability
SAIFood Blog
by Stuart Smyth
1M ago
Over the past few years, ‘environmental sustainability’ has become commonplace within society. This is a term that frequently lacks definition as it is so widely … The post Economic Sustainability vs. Environmental Sustainability appeared first on SAIFood ..read more
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Chemical Use: The Distinction that Makes Organic Food Better?
SAIFood Blog
by Claire Williams
1M ago
Agriculture Myth Busting   Over and over, the term ‘organic’ is used as an umbrella for a variety of qualitative features in food. There is … The post Chemical Use: The Distinction that Makes Organic Food Better? appeared first on SAIFood ..read more
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Regenerative Agriculture – Buzzword? Bust? Or the Future of Agriculture?
SAIFood Blog
by Judson Christopherson
1M ago
The Stronghold of a sustainable subsistence? Regenerative agriculture has been the hottest topic in developed nation food and bioresource supply chains over the past 10 … The post Regenerative Agriculture – Buzzword? Bust? Or the Future of Agriculture? appeared first on SAIFood ..read more
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