Newport Craft Brewing & Distilling Co., the New England-based craft beverage producer and largest “Brewstillery” by production, is thrilled to announce that, after a four-and-a-half-year multiphase project, its facility will reopen its doors on Friday, April 19, 2024 with an official grand reopening celebration on April 26, 2024. The completion of this project reflects the company’s dedication to its community, quality, and innovation. “We now possess the capability to manufacture almost any product we can dream up, the space to host events of any level, […] The po ..read more

Yakima Chief Hops (YCH), a grower-owned global hop supplier, is proud to present DynaBoost™! Formerly known as YCH 702, DynaBoost™ sets itself apart as an exceptionally flowable variety-specific hop extract. Designed for whirlpool use, DynaBoost™ was created using a proprietary process, capturing true-to-type hop aroma attributes and delivering them to your beer in an easy-to-pour bottle. “It’s rewarding to introduce a product that encapsulates our research into a practical, innovative solution for brewers,” said Tessa Schilaty, Technical Marketing Manager at YCH. […] The post Yakima Chie ..read more

Q MIXERS, America’s award-winning, premium mixer company committed to making your favorite drink instantly better, unveils the newest flavor – Q SPICY MANGO MARGARITA MIX. The bold flavor profile is based on the brand’s award-winning MARGARITA MIX, featuring a base of rich organic agave and key limes, complemented with juicy mango and a bold, yet balanced spiciness from jalapeños. “The margarita is the most ordered cocktail in the United States1, which is why we’re so excited to offer customers our new SPICY […] The post Q Mixers Releases Spicy Mango Margarita Mix appeared first on B ..read more

Craft Beverage Expo & Conference and Tasting & Tap Room Expo welcome Kombucha Kon 2024 to join us in Reno where they will present the Kombucha Kup Awards of Excellence produced by the Kombucha Brewers International (KBI). Kombucha Kon 2024 will collaborate on the show floor and education stages with Craft Beverage Expo & Conference and Tasting & Tap Room Expo educators and exhibitors.  The Kombucha Kup competition is set for May 6th, with the award ceremony presentation on May 7th during our “Pour for Yo ..read more

Neymar da Silva Santos Júnior, known as one of the best soccer players in the world, joins forces with Fun Brands, a Miami, Florida-based beverage company, to announce a new collaborative venture of innovative, all-natural spirit- and wine-based cocktails and zero alcohol mocktails launching in Brazil later this year. “This is a great opportunity for me to celebrate in a new way with my fans worldwide, creating possibilities for connection beyond soccer, which is my life,” highlighted Neymar. “I want […] The post Soccer Star Neymar Launches Own Brand Of Cocktails and Mocktails appeared first o ..read more

After five years, a 2019 San Francisco World Spirits Competition Gold Medal, and a clamor of requests from bartenders and fans alike, Bulleit Frontier Whiskey is announcing the return of its 12-Year-Old American Straight Rye Whiskey. Bulleit Rye 12-Year-Old is a limited-availability extension of Bulleit Rye Whiskey, America’s #1 selling rye whiskey1. The 12-Year-Old uses the same mash bill as the flagship Rye:  95% rye and 5% malted barley- one of the highest rye percentages on the market. Aged and […] The post Bulleit Frontier Whiskey 12 Year Old Rye Returns After Five Years appeared fir ..read more

The Patron Saint of Brewers is now smashing burgers! These beefy beauties are the newest additions to the food menu at the Saint Arnold Brewing Beer Garden & Restaurant, and they are delicious. Saint Arnold Brewing’s Holy Smash Burger features two wagyu patties stacked with American cheese, bacon, beer burnt onions, blessed sauce, and pickles. Or you can keep it classic with the Classic Smash Burger – two wagyu patties stacked with American cheese, lettuce, tomato, red onion, and pickles. […] The post Saint Arnold Brewing Adds Smash Burgers To Beer Garden Menu appeared first on Beer Alien ..read more

During all the eclipse coverage earlier this week, something else was blocked out: It’s going to be impossibly nice this weekend. You can check the weather app on your cellular telephone or call Belinda Jensen at work, but the forecasts all agree that it’s going to be summery. Or summer-adjacent, at minimum. That can mean only one thing: Drinking Beer Outside Season is here. With the exception of Talking Yourself Into the Vikings Again Season, Drinking Beer Outside Season is […] The post Surly Brewing Declares Drinking Beer Outside Season Is a Real Season appeared first on Beer Alien ..read more

Did you know Del Taco’s Crispy Beer Battered Fish Tacos are made with Stone Buenaveza Salt & Lime Lager? If it sounds too good to be true, we get it. But they’re very real and very tasty. Hard to believe, but life really just got that much more Buena. Visit a Del Taco near you to pick up the tacos and use Stone Brewing’s beer finder to track down a six-pack to pair them with. If you’re already well-versed in the ways […] The post Stone Brewing Buenaveza Beer Battered Fish Tacos Now At Del Taco appeared first on Beer Alien ..read more

AFTER Magazine—the first magazine publication for non-drinkers, the sober curious, and anyone examining their relationship with alcohol—proudly announces the release of its Spring 2024 issue, showcasing insightful articles and inspiring content for individuals embracing a sober lifestyle. This latest edition features the Women of the Alcohol-Free Beverage World, shining a spotlight on the women entrepreneurs driving innovation and shaping the landscape of non-alcoholic beverages. Other features include pieces on writing your recovery story and discovering yourself through the art of […] The po ..read more