Chances are when you think of yogurt parfaits, you imagine simple little jars layered with yogurt, berries, and granola. This recipe shows you how to elevate that classic combo into something much more filling and nourishing, that’s also gorgeous to look at! These yogurt parfait bowls are elegant and worthy of a special occasion gathering. ... The post Yogurt Parfait Bowls appeared first on Our Best Bites ..read more

Once I started smoking my ham like I’m going to show you in this recipe, I have literally never bought one of those spiral cut hams with the sauce packet, again. Smoked pulled ham might ruin all other ham for you. This is not a spiral cut ham (make sure to read my ingredient notes, ... The post Smoked Pulled Ham appeared first on Our Best Bites ..read more

My husband and I both spent time living in different parts of Brazil during our college years doing mission service work for our church. My Father and several other family members did as well, so we speak Portuguese and love Brazilian culture, people, and food! Many people assume Brazilian food is the same as other ... The post Brazilian Inspired Recipes appeared first on Our Best Bites ..read more

Decadent, delicious breakfasts don’t get much better than this! These chocolate waffles are studded with little pieces of chocolate that get warm and melted in the waffle iron. Topped with an easy fresh berry sauce and a dollop of whipped cream, these are fun and delicious! If chocolate for breakfast isn’t your thing, try serving ... The post Double Chocolate Waffles With Berry Sauce appeared first on Our Best Bites ..read more

These Swedish meatballs are featured in the second Our Best Bites Cookbook, Savoring the Seasons. It’s routinely mentioned as a favorite from readers and I wanted it to have a space on the website so more of you can enjoy it! These Swedish meatballs are tender, with a combination of both beef and pork, and ... The post Swedish Meatballs appeared first on Our Best Bites ..read more

Tortellini Pasta Salad is easily customizable with endless options for veggie add-ins! This salad starts with cooked tortellini- which you can find fresh, dry, or frozen, incorporates some fresh flavorful vegetables, and is tossed together with a tangy and flavorful Ground Mustard and Garlic Vinaigrette. The homemade dressing really elevates the flavor profile, making this ... The post Tortellini Pasta Salad with Ground Mustard Vinaigrette appeared first on Our Best Bites ..read more

This go-to recipe for chicken noodle soup has been a favorite for years, and also hiding in plain sight on Our Best Bites. It’s a very slight riff on the base to this popular Chicken and Dumplings recipe, but when you swap out the dumplings for noodles, it’s the most amazing Chicken Noodle Soup! The ... The post Creamy Chicken Noodle Soup appeared first on Our Best Bites ..read more

Tri tip is one of my most favorite cuts of meat. If you’ve had tri-tip steak, it’s obviously just this same cut of meat, sliced into steaks! Tri-Tip is sometimes known by other names depending on where you live- see below for more info on that. I love it because it’s really flavorful and tender, ... The post How to Roast Tri Tip in the Oven appeared first on Our Best Bites ..read more

This all natural DIY Sink Scrub is easy and inexpensive to make and creates a great sink cleaner and refresher!  It’s also great to put down the disposal. The ingredients are baking soda (a natural deodorizer and cleaner), powdered citric acid (superstar ingredient and powerful cleaning agent), and essential oil (for fresh clean scent!). I ... The post DIY Natural Sink Scrub Recipe appeared first on Our Best Bites ..read more

This salad is full of nutrient-dense ingredients and especially wonderful in the autumn time with the great fall flavors. It’s based on a mix of finely chopped kale and cabbage, which is a great blend since it stays crunchy, even after a sit in the fridge. It has a wonderful mix of both flavors and ... The post Apple Squash Chop Kale Salad appeared first on Our Best Bites ..read more