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Vindulge | Wine Eduction
Providing wine education services to Portland, Oregon, and the greater Pa..
Our grilled Surf and Turf marries the best of the earth and the best of the sea with a Petite Filet Mignon and Lobster Tails, both grilled ..read more
Grilled Lobster Tail is incredibly elegant and also incredibly easy to make. A simple compound butter adds even more flavor to this ..read more
The best method for Smoked Chicken Wings (Buffalo Style) with crispy skin is to dehydrate the wings in the fridge, smoke, then sear. ..read more
Grilled Oysters make for an awesome appetizer and decadent treat your favorite friends. This grilled oyster recipe highlights what oysters ..read more
Grilled Salmon is one of our favorite fish to grill, with a rich flavor and juicy texture. Learn how to cook salmon steaks on the grill ..read more
Mulled Wine is a comforting winter drink made from a blend of red wine, spices, and citrus, served warm. This holiday classic is perfect ..read more
Smoked Ham is the perfect meal for any holiday, like Christmas or Easter dinner, or even to have on hand for sandwiches. This brown sugar ..read more
A delicious and festive 4-ingredient Pomegranate Mimosa made with sparkling wine, Cointreau, and pomegranate juice (plus garnish). The ..read more
Looking for the best wines to pair with your holiday beef roast this year? Look no further! We’ve got the ultimate guide to pairing wine ..read more
An easy and elegant recipe for Smoked Sausage Stuffed Mushrooms cooked on your smoker (or oven). Smoked sausage is the secret to the BEST ..read more

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