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Cookie and Kate - Whole Foods and Veg..
Cookie and Kate blog is all about celebrating good food-real, sustainable..
We enjoyed a warm and sunny weekend here in Kansas City, but we’re expecting more snow tomorrow. So, I’m sharing some veggie-packed ..read more
This green goddess dressing is exactly what we need right now. It’s creamy, tangy, and fully loaded with fresh, herbal flavor. I’ve ..read more
Let’s talk about wild rice. It’s nutty and earthy, irresistibly chewy-tender, and I can’t get enough of it. What is it, exactly? ..read more
These stuffed shells are cheesy, saucy, and stuffed with the most delicious ricotta and spinach filling. I’m in love, and I think you ..read more
Roasted garlic is a revelation. Have you tried it? When you roast garlic long enough, it transforms from pungent and crisp to mellow and ..read more
I used to be skeptical of vegan lasagna—could it really be that good? This recipe is proof that yes, it really can. This vegan lasagna ..read more
I’m ready to fast-forward to warm spring days and patio hang outs. Who’s with me? This is the time of year when the winter blues get ..read more
Roasted sweet potatoes are my favorite! They’re pillowy-tender and sweet on the inside, and deliciously salty and caramelized on the ..read more
Like carrots? You’re going to love this carrot soup recipe. It’s luxuriously creamy and full of incredible roasted carrot flavor. ..read more
Why do I love kale salads? For starters, they’re a great pack-for-lunch option. Dressed kale salads keep well in the refrigerator for a ..read more

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