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NutritionFacts.org | The Latest in Nu..
Dr. Michael Greger's Medical Nutrition Blog is a noncommercial, scien..
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Coronary artery disease does not magically appear. The disease begins “during early childhood and progress[es] unrecognized for several ..read more

The plastics chemical bisphenol A, commonly known as BPA, was banned for use in baby bottles in Canada in 2008, in France in 2010, in the ..read more
Today is the last day to register for my upcoming webinar: Why Do Vegetarians Have Higher Stroke Risk? Date and Time: February 19, 2-4pm ..read more

In the 1940s and ’50s, the American Medical Association was not only saying that “smoking in moderation” wasn’t a problem, but ..read more

Inflammatory bowel disease (IBD), “a chronic inflammatory condition of the intestine that causes abdominal pain, diarrhea, and weight ..read more

Asthma, “a chronic inflammatory disorder of the airways,” affects approximately 10 percent of children. About half the risk is ..read more

One of the most effective ways to decrease the harms of smoking is by increasing the cost of cigarettes through tobacco taxes. Indeed, an ..read more

The incidence of cancers has been rising for the last half century, and the question is why? Up to 20 percent of all cancers are caused by ..read more

Green tea has been called nature’s defense against cancer. Population studies linking green tea consumption with lower cancer risk have ..read more

“Prostate cancer is a leading cause of illness and death among men in the United States and Western Europe,” but rates in Asia can be ..read more

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